Detalles de la compañía

  • Zhucheng Tongxi Commercial And Trade Co.,Ltd.

  •  [Shandong,China]
  • Tipo de Negocio:Fabricante , Compañía de comercio
  • Main Mark: Américas , Asia , Europa
  • Exportador:41% - 50%
  • certs:ISO9001, ISO9002, FDA
  • Descripción:Black Garlic Fermented Equipment Sale,Small Black Garlic Equipment,Black Garlic Fermented Equipment Price
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Zhucheng Tongxi Commercial And Trade Co.,Ltd.

Black Garlic Fermented Equipment Sale,Small Black Garlic Equipment,Black Garlic Fermented Equipment Price

Home > Lista de Productos > Máquina de la fermentación de ajo negro > Black Garlics Fermented Equipment For Sale

Black Garlics Fermented Equipment For Sale

Compartir:  
    Precio unitario: USD 4700 / Set/Sets
    Tipo de Pago: L/C,T/T,D/P,Paypal,Money Gram,Western Union
    Incoterm: FOB,CFR,CIF
    Cantidad de pedido mínima: 1 Set/Sets
    Plazo de entrega: 20 días
Descargar:

Información básica

Modelo: HY-30

Product: Black Garlic

Texture: Stainless Steel 304

Process Cycle: 15-20 Days

Control System: PLC Intellgent

Name: High-quality Chinese Black Garlic Mashine

Insulation Thickness: 100mm

Total Power: 3.5KW

Model: HY-30

Información adicional

Paquete: Special container

productividad: 300setS/year

Marca: HEYING

transporte: Ocean,Land

Lugar de origen: zhucheng,shandong,China

Capacidad de suministro: 300sets/year

Certificados : CE

HS-Code: 8438800000

Hafen: Qingdao Port

DDescripción

Our company can not only order large Black Garlic Fermented Equipment, but also make small Aged Fermented Equipment, we just exported to Sweden is a set of 25 kg Black Garlic Fermentation Machine.

If you have a garlic farm , in the furture, you can think about investing black garlic machine business. This model is our smallest black garlic machine.It has only five trays and the capacity is about 25kg-30kg.So, it is also suitable for some home use.

black garlic fermented equipment

Do you know how to make Blakc Garlic through our machine?

Black Garlic Making Process

Black Garlic Machine


The advantages of our updated Whole Black Garlic equipment are:


1.The perfect combination of technology and equipment, the whole process of fermentation without any added (including water)
2. Low power consumption equipment, low electricity cost
3.The Fermented Whole Black Garlic equipment has the advantages of simple operation, no wearing parts, no Maintenance, Low operating cost.
4. High degree of automation equipment, the control system is completely updated to "SSR" solid contactless control and more stable.
The new structure is more scientific and the fermentation and drying is more balanced.
5. Product taste sweet and mellow,Fermentation technology and other equipment just won't do the trick.
6. The inner wall, the outer wall of the black garlic fermentation machine, and all the fermentation plates, the fermentation rack are made of 304 stainless steel,


Black Garlic Machine

main charateristic:

Food grade stainless steel manufacturing

International top brand SSRcontrol system

High efficiency and energy saving, large load capacity, strong production capacity

Mature technology and high yield of black garlic fermentation

Man-machine interface, excellent performance, high degree of automation


Packing Details


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PRODUCTOS POR GRUPO : Máquina de la fermentación de ajo negro

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